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  Title Copies
Food Microbiology 
Year: 2004 
ISBN: 8176487406 
ISBN 13: 9788176487405 
Call No: TX541.N27
 
 2 
Food Preservation and Irradiation 
Year: 2005 
ISBN: 8176489263 
ISBN 13: 9788176489263 
Call No: TP371.8.M34 
 2 
Food Science and Technology 
Edition: 1 
Year: 2009 
ISBN: 0632064218 
ISBN 13: 9780632064212 
 2 
Fundamentals of the Physics of Solids: Volume 1: Structure and Dynamics 
Edition: 2007 
Year: 2007 
ISBN: 3540725997 
ISBN 13: 9783540725992 
 1 
General Management: Processes and Action 
Edition: 1 
Year: 2001 
ISBN: 0072432411 
ISBN 13: 9780072432411 
Call No: HD31.G34 
 1 
High Value Manufacturing: Advanced Research in Virtual and Rapid Prototyping: Proceedings of the 6th International Conference on Advanced Research in Virtual ... Leiria, Portugal, 1-5 October, 2013 
Edition: 1 
Year: 2013 
Call No: TS171.8B37 
 1 
Improving Efficiency SS3, Third Edition (ILM Super Series) 
Edition: 3rd 
Year: 1997 
ISBN: 0750633042 
ISBN 13: 9780750633048 
Call No: HD28.W32 
 1 
ISO 9000 Pocket Guide 
Year: 1998 
ISBN: 0750640251 
ISBN 13: 9780750640251 
Call No: HD65.H69 
 1 
Marketing and Economics 
Year: 1980 
ISBN: 0333223489 
ISBN 13: 9780333223482 
Call No: HF5415.123.S76 
 2 
Modern Business Administration 
Edition: 3rd Revised edition 
Year: 1981 
ISBN: 0273015885 
ISBN 13: 9780273015888 
Call No: HF5001.A66 
 1 
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